Turški mlečni kruh, pečen v ponvi: mehki in okusni ploščati kruhki


Sestavine

Za testo:

  • 500 g večnamenske moke
  • 160 ml toplega mleka
  • 160 ml tople vode
  • 7 g suhega kvasa
  • 10 g sladkorja
  • 6 g soli
  • 20 ml olivnega olja

Za premaz:

  • 20 g stopljenega masla
  • sesekljan svež peteršilj
  • Če želite nadaljevati, kliknite gumb pod oglasom ⤵️
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