Jabolčna pita s kremo (custard) – se kar topi v ustih!

3️⃣ Priprava jabolk:
Olupi jabolka, odstrani sredico in nareži na tanke rezine. Pokapaj z limoninim sokom. Po želji dodaj med.

4️⃣ Sestavljanje:
Testo vlij v namaščen model (24 cm).
S slaščičarsko vrečko dodaj kroge kreme.
Po vrhu razporedi jabolka.

5️⃣ Peka:
Pečico segrej na 180 °C.
Peci 40–45 minut, dokler pita ne postane zlato rjava.

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