Ferrero Rocher baklava: razkošna čokoladno-lešnikova sladica (popoln domač recept)

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Sestavljanje

Na delovno površino položite list filo testa.

Premažite ga s čokoladnim premazom.

Na rob dodajte nadev in zvijte kot zavitek.

Ponavljajte postopek in zvitke položite v pekač.

Narežite na manjše kose.

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