Ingredients
- 4 lbs ground beef
- 2 eggs, lightly beaten
- 1 cup breadcrumbs (optional, but adds firmness to patties)
- 2 tsp salt
- 2 tsp black pepper
- 2 cups shredded cheddar cheese (for the cheeseburger layers)
- 1 cup pizza sauce (or ketchup if you prefer a burger flavor)
- 1 pizza dough (store-bought or homemade)
- Pickles (optional, for that burger feel)
- 1 large onion, sliced and caramelized (optional for extra flavor)
