Jabolčna torta v 10 minutah – vonj, ki napolni celo hišo!

👩‍🍳 Postopek priprave:

  • Stepi jajca s sladkorjem in vaniljo do kremaste mase.
  • Dodaj moko zmešano s pecilnim praškom in premešaj.
  • Dodaj stopljeno maslo in mešaj do gladkega.
  • Jabolka olupi, nareži na kocke in zmešaj s sladkorjem.
  • Prelij testo čez jabolka in rahlo premešaj.
  • Vlij v model obložen s papirjem za peko.
  • Peci 30–45 minut na 180 °C, dokler ni zlato rjava.
  • Pred serviranjem posuj s sladkorjem v prahu.

💡 Nasveti:

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