Francoska sladica z mlekom in medom (lahka in zdrava)

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Postopek priprave

  1. Stepi jajca z medom
  2. Dodaj škrob in dobro premešaj
  3. Segrej mleko z vanilijo
  4. Postopoma dodaj mleko v zmes
  5. Kuhaj na nizki temperaturi
  6. Mešaj, dokler se ne zgosti

Krema mora postati gladka in rahlo gosta

➡️ Obstaja trik, ki naredi okus še boljši…

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