Testenine Penne s kremnim piščancem

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  1. Kuhanje testenin:
    Testenine penne skuhajte po navodilih na embalaži, dokler niso al dente. Odcedite in postavite na stran.
  2. Priprava piščanca:
    V veliki ponvi na srednje močnem ognju segrejte 1 žlico olivnega olja. Piščanca začinite s soljo in poprom ter ga pecite, dokler ni zlato rjav in kuhan.
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